Why Tuberculosis Still Kills Thousands in Vietnam: A Slideshow
Tuberculosis is a 'neglected disease' in Vietnam despite the high death toll.
Tuberculosis is a 'neglected disease' in Vietnam despite the high death toll.
Why doesn't tuberculosis attract as much attention—or get as much funding—as HIV or malaria?
In Vietnam, the greatest challenge to fighting TB is finding the people in need of diagnosis before they spread the disease to others.
The world's roads are still a place of carnage, with hair-raising instances of risky practices, unenforced laws and shoddy data. This quick survey of country facts also shows that progress is real.
Decades after humans in Vietnam were exposed to Agent Orange, the consequences of its contamination linger.
War decimated the landscape of Vietnam. The drastic economic times that followed drove Vietnam into the globalizing economy at lightning speed — and the country soon became the second largest exporter of rice in the world. After the war, Vietnam catapulted into the global marketplace, fast becoming the second largest producer of rice in the world. But the price of this rice is still being calculated: one out of every seven people in Vietnam goes hungry, for lack of rice, and farmers are spending more on chemical fertilizer than they are earning in profits.
Rice is the staple of food of asia, and Vietnam is the second largest exporter of rice in the world, although it's a country about the size of California.
So the style of rice cultivation being practiced to produce such high yield is increasingly dependent on commercial fertilizers, to the point where now many farmers are only realizing a financial return large enough to buy their next year's supply of fertilizer.
Tu is 21 years old, and has just graduated from University studying agriculture. At Lanh's invitation, her family has moved from their village where they were growing commercial rice, onto the farm school property to start up a sort of model farm using only permaculture techniques. Back at home they grew wetland rice - the rice grown in big flat lowland paddies. Now they are in the mountains, they're struggling, because they don't know how to grow upland rice - the kind of rice they grow here - in terraced fields.
We return from Ke village well after dark. Where we're staying is closest to the village of Nuoc Sot, really nothing more than an intersection in the road, an army barracks, and a hot springs resort, which seems a bit overbuilt, considering the size of the local population.
On this side of the Ca Tang River we're now in Ke village, home of about 70 Malieng families. The Malieng are the smallest ethnic group in Vietnam – about 1400 left in Vietnam, maybe another 1000 living in Laos. Traditionally they're forest dwellers – hunter-gatherers, and practitioners of swidden agriculture.
It's late morning, hot, cicadas are buzzing at full throttle already. Water buffaloes are slowly making their way down into the river. Dogs are sleeping in the shade beneath the bamboo. We're well off the highway, having made our way in low gear down a steep rutted four wheel drive path, and we're now at the river which the locals call Ca Tang. We're about ten kilometers from the Laos border, and just north of the former DMZ – the demilitarized zone, the demarcation line created between north and south Vietnam during what the Vietnamese call The American War.
Rigorous scientific study of the effects of Agent Orange have been complicated by politics. Journalists document some of the lasting effects of the dioxin Agent Orange in Vietnam, including birth defects, cancer, and infertility. As featured on Foreign Exchange with Fareed Zakaria.